Private Dining at Sam’s Grill
Space One
Cocktails and Hors D’oeuvres on Sam’s Patio
Capacity 15-50 Deposit $500 Minimum $2,000
Space Two
Prix Fixe Dinner in a Private Booth
Capacity 15-23 Deposit $500
Space Three
Restaurant Buyout
Capacity 40 – 100 Deposit $2,500 Minimum $10,000
Lunch
Lunch Menu Option One – $40
Cup of Sam’s clam chowder, red or white
Small Caesar salad, white anchovies
Roasted half chicken, roasted potatoes and vegetables
Shrimp Louie salad, iceberg, heirloom tomatoes, egg, cucumber, avocado, Sam’s Louie sauce
Grilled local rockfish, drawn butter, roasted potatoes and vegetables
Chocolate pudding, whipped cream
Classic tiramisu
Lunch Menu Option Two – $48
Mixed greens salad, house vinaigrette, heirloom tomatoes, cucumbers
Caesar salad, white anchovies
Cup of Sam’s clam chowder, red or white
Roasted half chicken, roasted potatoes and vegetables
Shellfish Louie salad, iceberg, heirloom tomatoes, egg, cucumber, avocado, Sam’s Louie sauce
Grilled petrale sole, drawn butter, roasted potatoes and vegetables
Chocolate pudding, whipped cream
Classic tiramisu
Warm mixed berry crisp, vanilla ice cream
Lunch Menu Option Three – $55
Mixed greens salad, house vinaigrette, heirloom tomatoes, cucumbers
Caesar salad, white anchovies
Cup of Sam’s clam chowder, red or white
Cold smoked salmon, shallots, dill cream, grilled sourdough
Roasted half chicken, roasted potatoes and vegetables
Shellfish Louie salad, iceberg, heirloom tomatoes, egg, cucumber, avocado, Sam’s Louie sauce
Grilled Petrale Sole, Drawn Butter, Roasted Potatoes and Vegetables
Grilled lamb chops, mint jelly, roasted potatoes and vegetables
Chocolate pudding, whipped cream
Classic tiramisu
Warm mixed berry crisp, vanilla ice cream
Dinner
Dinner Menu Option One – $50
Cup of Sam’s clam chowder, red or white
Caesar salad, white anchovies
Roasted half chicken, roasted potatoes and vegetables
Grilled local rockfish, drawn butter, roasted potatoes and vegetables
Calamari steak dore with caper butter
Chocolate pudding, whipped cream
Classic tiramisu
Dinner Menu Option Two – $60
Mixed greens salad, house vinaigrette, heirloom tomatoes, cucumbers
Caesar salad, white anchovies
Cup of Sam’s clam chowder, red or white
Roasted half chicken, roasted potatoes and vegetables
Sautéed veal Milanese, buttered spaghettini
Grilled petrale sole, drawn butter, roasted potatoes and vegetables
Chocolate pudding, whipped cream
Classic tiramisu
Warm mixed berry crisp, vanilla ice cream
Dinner Menu Option Three – $75
Mixed greens salad, house vinaigrette, heirloom tomatoes, cucumbers
Cup of Sam’s clam chowder, red or white
Cold smoked salmon, shallots, dill cream, grilled sourdough
Roasted half chicken, roasted potatoes and vegetables
Sautéed veal Milanese, buttered spaghettini
Grilled Petrale Sole, Drawn Butter, Roasted Potatoes and Vegetables
Grilled lamb chops, mint jelly, roasted potatoes and vegetables
Chocolate pudding, whipped cream
Classic tiramisu
Warm mixed berry crisp, vanilla ice cream
Add Passed Appetizers Before Lunch or Dinner – $12 per person, choose 3, $16 per person, choose 5
Cocktail Reception Appetizer Options
Choose 5 $25 per person Choose eight $32 per person
Drake’s Bay miyagi oysters on the half shell, Champagne mignonette
Littleneck clams on the half shell, lemon and Crystal hot sauce
Jumbo prawns, classic cocktail sauce
Smoked salmon dip on endive spears
Bay shrimp cocktail in endive spears
Crabby deviled eggs made with Dungeness crab
Smoked trout crostini
Shrimp scampi, lemon garlic herb butter
Vegetarian Options
Warm cheddar cheese puffs
Deep fried olives
Fried green beans, miso mustard sauce
Crispy onion rings
Fried zucchini, marinara sauce
Tomato avocado toast
Stuffed cucumbers, roasted peppers, Parmesan cheese
Roasted butternut squash, sweet and spicy dipping sauce
Ask us about custom menus!
2.12.19
A 4% surcharge will be added to your bill for San Francisco employer mandates
DEPOSIT, GUARANTEE AND MINIMUM
To guarantee your space and date, we may require a deposit. The balance must be paid at the conclusion of the event. We gladly accept all major credit cards.
Refunds of Deposits and Cancellations
We are happy to refund your food and beverage deposit for cancellations made at least 72 hours prior to the event. The deposit is non-refundable if cancellation of the event occurs 24 hours or less prior to the scheduled date.
Guarantee
We require that you provide us with a guaranteed minimum guest count at least 5 calendar days prior to the event. If no final guarantee is given, the original number of guests will be used. This will be the minimum number of guests we will charge for. We will be prepared to serve an additional 10% over the minimum guaranteed number.
Minimum, Taxes and Gratuity
To reserve our private dining space on a Friday or Saturday, a minimum $1,500 food and beverage total will apply to your bill the day of the event. This minimum does not include a service charge in the amount of 20% of the food and beverage total, and sales tax on the total sum.
A 4% surcharge will be added to your bill for San Francisco employer mandates